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Forest Canapé Kit

£16.27

The forest kit is a quick and easy way to create unique, exquisite bites to enjoy at BOAT. Award-winning Sussex wild venison bresaola (cured with hedgerow berries and Sussex gin), forest mushroom thins and beetroot relish, which makes up 24 pieces – enough for a light snacking meal for two, or canapes for four. The taste is earthy yet elegant. Napkins, palm leaf plate and wooden cutlery provided.

Fancy some fizz?
You can add a bottle of chilled Bolney Bubbly at checkout. Hugely quaffable, this delicate and well balanced fizz has delightful floral and brioche notes combined with zesty citrus fruit, honeysuckle and elderflower. Price includes two recyclable champagne flutes and ice strips.

In stock (can be backordered)

A delicate, well-balanced and very quaffable fizz from the award-winning Bolney Wine Estate. Price includes two recyclable champagne flutes.
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Description

The forest kit is a quick and easy way to create unique, exquisite light bites to enjoy at BOAT. Award-winning Sussex wild venison bresaola (cured with hedgerow berries and Sussex gin), forest mushroom thins (made with a blend of three organic flours and organic butter) and beetroot relish, which makes up 24 pieces – enough for a light snacking meal for two, or canapes for four. The taste is earthy yet elegant.

Great Taste judges rated the wild venison bresaola outstanding, with “nicely balanced flavours, a restrained smokiness and a long finish”.

Includes:
Sussex wild venison bresaola 50g
A jar of beetroot relish 90g
A pack of Forest Mushroom gourmet thins
Napkins, palm leaf plate and wooden cutlery

Fancy some fizz?
You can add a bottle of Bolney Bubbly at checkout. Hugely quaffable, this delicate and well balanced fizz has delightful floral and brioche notes combined with zesty citrus fruit, honeysuckle and elderflower.