Description
Our gastrobox is the ultimate gift and this version focuses on the finest food in Sussex. Includes three canapé kits, a cheeseboard with quince paste and chocolate truffles.
FOREST, FIELD AND SEA CANAPÉ KITS – light, delicious gourmet bites
FOREST CANAPÉ KIT:
Sussex wild venison bresaola (naturally cured, smoked and air-dried) 50g – Great Taste Award winner 2017. No additives.
Sage & almond pesto 80g – made with organically grown sage and toasted almonds.
Forest mushroom thins 24 pieces made from blend of organic flours and organic butter for the perfect taste.
FIELD CANAPÉ KIT:
Sussex beef bresaola: Native breed, naturally reared beef, cured with Sussex gin and foraged berries, then lightly smoked and air-dried 50g (Great Taste Award winner 2017). Additive-free.
Wild rocket pesto: 75g jar made with olive oil and parmesan style cheese from Award-winning Sussex cheesemakers (does not contain nuts).
Parmesan & nigella seed thins: 24 pieces, made with our unique organic flour blend and organic butter (Great Taste Award Winner 2018)
SEA:
Natural Sussex oak smoked salmon 200g from award-winning smokers, Weald Smokery
Beetroot relish 90g made with local organic beets, roasted for natural sweetness and balanced with honey to create the perfect balance of sweet and sour. Sugar-free.
Seaweed and dill seed thins (24 pieces), made with two types of seaweed, a hint of dill seed, our unique organic flour blend and organic butter. Great Taste Award winner 2019.
THE PERFECT SUSSEX CHEESEBOARD
Brighton Blue – a mild semi-soft cow’s milk cheese with a mellow blue flavour and a slightly salty finish. Super Gold, World Cheese Awards 2017-18, ranked 13th best cheese in the world!
Golden Cross – award-winning goat’s milk cheese log made from raw milk, with a light charcoal finish. This cheese has won too many awards to mention, with the latest including Best British Cheese and Super Gold at the 2018-19 World Cheese Awards and a Gold at the Artisan Cheese Awards 2018-19.
Mayfield – a gold medal-winning semi-hard cheese made from cow’s milk, with a creamy, sweet, nutty flavour. Great Taste Awards 2018. Gold Medal winner at the British Cheese Awards 2010 and the World Cheese Awards 2011.
Truffle Ewe – a matured semi-soft cheese made from sheep milk, with two layers of black truffle running through. Delicious! 125g
Sussex Brie – a creamy soft cheese with an edible rind, made from pasteurised cow’s milk. Leave it out for a runny centre! Won silver at the World Cheese Awards.
Sussex Charmer – a unique cheese that blends traditional farmhouse cheddar with parmesan and has won UK, World and International Cheese Awards, as well as Great Taste Awards.
Quince Paste – a jar (80g) of membrillo made from fresh quinces.
SOMETHING SWEET
Montezuma’s Grand Truffle Collection – Montezuma’s are chocolate innovators, based in West Sussex and now retailing nationwide, but they started out with an artisan chocolate shop in our home town of Brighton. Their chocolate truffles really are impossible to beat and round off this gourmet Sussex hamper in style.













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