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Taste of Sussex Hamper

£125.50

A great gift that showcases the wonderful artisan foods available in Sussex that have been recognised in national and international awards.

Includes additive-free cured meats (Sussex grass-fed beef bresaola and wild venison bresaola); responsibly farmed additive-free smoked salmon; two bottles of outstanding wine, three cheeses and a pack of gourmet thins made with organic flours and butter.

Presented with tasting notes in a gift box with natural raffia ribbon and a gift tag with your personalised message. Packed in eco-friendly sheeps wool courier box with chilling devices to ensure it arrives in top condition. Courier cost added at checkout, unless you live locally… we deliver FREE to Brighton, Hove, Lewes and Shoreham.

WANT TO ADD TO THIS BOX OR PLACE MULTIPLE ORDERS? Email hello@sussexgourmand.com or call 07798 603571

This box contains alcohol. Please confirm you are over 18 at checkout.

In stock (can be backordered)

Description

A great gift that showcases the wonderful artisan foods available in Sussex and in our view, the tastiest gourmet artisan hamper you can buy – exceptional quality at a surprisingly good price. Includes:

Sussex beef bresaola: Native breed, naturally reared beef, cured with Sussex gin and foraged berries, lightly smoked and air-dried 50g. Great Taste Award winner 2017. Additive-free.
Sussex wild venison bresaola: Cured with Sussex gin and foraged berries, lightly smoked and air-dried, 50g. Great Taste Award winner 2017.
Natural Sussex oak smoked salmon: from award-winning smokers, Springs  Responsibly farmed, without antibiotics, growth hormones or synthetic pigmentation. 200g
Brighton Blue – a mild semi-soft cow’s milk cheese with a mellow blue flavour and a slightly salty finish. Super Gold, World Cheese Awards 2017-18, ranked 13th best cheese in the world!
Burwash Rose – a semi-soft cheese made from raw cow’s milk, washed in rose water. Creamy, sticky, full of flavour. Best British Semi-soft Cheese 2012.
Seven Sisters – a semi-soft matured sheep’s milk cheese, coated with a layer of seaweed. Light and nutty. Bronze Award, International Cheese Show 2019.
Forest Mushroom thins: made with a blend of organic flours and butter – perfect with cheese.
Bolney Estate Pinot Noir: ranked one of the finest red wines ever tasted by the Sunday Times, this well balanced wine with soft tannins won a gold medal at the Wine GB Awards 2019 and silver at the International Wine Challenge (Tranche 1) 2020.  Leather, spice and chocolate complement fresh plums, with a smooth and creamy finish.
Bolney Estate Pinot Gris: Award-winning, super-tasty, medium-bodied and smooth white wine. Fresh pear meets citrus, honeysuckle and grassy notes. Silver medal winner at the Wine GB Awards 2019.

Additional information

Weight 7.3 kg
Dimensions 435 × 295 × 295 cm